The best restaurants in Dortmund for vegan dining

Doppeltsolecker – vegan/vegetarian cuisine with a Ukrainian touch (Kreuzviertel)

Doppeltsolecker brings vegan & vegetarian cuisine with Ukrainian–Georgian influences to Dortmund’s Kreuzviertel – as a bistro and as Restaurant 2.0. Their menus include breakfast, snacks, bowls, and vegan burgers, plus house-baked signature cakes. Prefer a savory morning? Try the bacon waffle (arugula, cream-cheese style spread, sprouts, bacon cream, scrambled “eggs”, vegan bacon, cherry tomatoes, vegan “parmesan”) or “The English” (hash browns, scrambled “eggs”, baked beans, vegan “bacon”, sausages, pan-fried tomatoes & mushrooms, toast). Doppeltsolecker is one of the best vegan addresses in Dortmund.

For hearty cravings: Ukrainian blinchyky (pan-fried pancake rolls, e.g., with vegan mince & onions, “smetana” on arugula), belyash (pumpkin & vegan mince), Wareniki Stroganoff (pan-fried dumplings with potato filling, wild-mushroom sauce, smoked tofu, crispy onions & pickles), and more – all lovingly homemade.

*The kitchen may close earlier than the official closing time (especially at the bistro). Please check day/holiday menus and availability on the website/social media.

VRÜH – all-day breakfast (100 % vegan)

VRÜH is Dortmund’s vegan all-day breakfast address – fresh, creative, and breakfast at any time. It’s one of the best spots in Dortmund for vegan food. Alongside classics, you’ll find seasonal specials (e.g., a gingerbread macchiato with oat milk, espresso, vegan whipped cream, caramel sauce & speculoos crunch; spelt wholegrain porridge with hot baked-apple compote, almond butter, blueberries & vanilla sauce). Prefer savory? Try Avocado Slice (four-grain toast with avocado cream, bruschetta mix, arugula, pine nuts, balsamic & vegan parmesan) or Smashed Veta Toast (sweet bread with apple–pear compote, “veta” cheese, pomegranate, almond shards & basil pesto). Also on offer: English breakfast, breakfast burrito, open sandwiches, cakes & pastries – all 100 % vegan.

*Hours & offerings may vary seasonally – please check current details on the website/Instagram.

GUTTUT – vegan, fresh & made with heart (Innenstadt-West)

GUTTUT is a small, charming 100 % vegan bistro restaurant in Dortmund – fully plant-based since 2019. The menu features weekly changing dishes and a soup of the day that is always vegan (sometimes also as a hearty stew special like chili con soy or dal variations). A savory favorite: the “Güros” in pita bread with oyster mushrooms, chickpeas, pomegranate sauce, salad & tzatziki; homemade burgers (optionally with vegan cheese) with your choice of patty – spinach (gluten-free), cashew-date (gluten-free), or tofu-seitan – plus burritos with spicy kidney bean–corn filling, onions, tomatoes, parsley & vegan cheese.

*Weekly menu and hours may vary (e.g., on holidays). Please check current notices on the website/Instagram.

Kartoffel-Lord – potatoes, burritos & falafel since 1988 (city center)

Kartoffel-Lord is a classic vegan/vegetarian spot in Dortmund’s city center. The focus: potatoes in many variations – plus falafel and veggie burritos since 1988. There are many vegan options, and many vegetarian dishes can be made vegan on request. Ideal for a quick, filling lunch or a late dinner. It’s one of the best places to eat vegan in Dortmund.

*Hours & offerings may vary – please check current details on site/online.

omaRosa Café – breakfast, brunch & cakes (many vegan options)

omaRosa Café is a lovingly run breakfast spot in Dortmund with many vegan options from its own kitchen & patisserie. During the week (Tue–Fri), there’s a breakfast menu with mix-your-own plates, open sandwiches, bowls & egg-style dishes in vegan versions; on weekends you’ll be treated to Grandma’s table-served breakfast buffet with refill service (e.g., freshly squeezed orange juice, filter coffee & tea of your choice) – reservations are strongly recommended.

Vegan highlights: The vegan grandma – homemade veggie “mett”, savory vegetable-walnut spread, jam, vegan cheese, avocado, amaranth pops & margarine; Vegan bowl – soy yogurt with house granola, hazelnut, almonds, walnuts & oats, or with fresh fruit (apple, banana, kiwi, grapes, pear, seasonal fruit). Plus homemade dips such as vegetable-walnut, onion chutney, chocolate spread, and jams (vegan). It’s one of the best places to eat vegan in Dortmund.

*The weekend buffet is in high demand – book early. For allergens/gluten-free, please mention it when ordering.